Dry, medium-bodied. Redcurrants, red plums, with a hint of pepperiness. Delicious lingering spicy, herbal finish, with soft smooth tannins.
Food match: Pasta, casseroles, red meats, chicken.
"This inexpensive version has berry fruits and red currants on the nose and is medium bodied, juicy and very drinkable. - Irish Examiner, March 2013