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Exquisite and elegant Beaujolais Cru; perfect for special occasions. Medium bodied, with vibrant crunchy red fruits (red cherry, cranberry), with smooth medium tannins, and a lovely long finish. The Manoir du Carra has been a family winery since 1850. The estate today counts more than 34 hectares (84 acres) of vines, which are farmed with respect for the environment. They have a Quality and Environment Charter to practice sustainable viticulture that respects nature. The winery today is led by Frédéric and Damien Sambardier.
Food match: A great match for roast duck, roast goose.
