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T A S T I N G N O T E S
Pale straw colour with greenish golden hues and a very crystalline aspect. Intense aromas of green apples and pineapples with floral
hints and almonds. On tasting, it is flavoursome, open and light, with a fresh finish.
P A I R I N G
It pairs well with shellfish, seafood, delicate pâtés and canapés.
Serve between 44-50 degrees.
