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Dingle Distillery’s hugely anticipated Core Single Malt release is finally upon us and is here to stay.
This Core Single Malt release has been years in the making and comprises of malt whiskey that has been matured in ex-Bourbon, and PX sherry casks. 39% Bourbon, 61% PX Sherry.
Bottled at 46.3% and non-chill filtered. This is a very interesting whiskey in which the component casks come to the fore at different stages.
Nose – Lime Zest, Chopped Mint, Sweet Pear
Taste – Caramelised Apple, Raisins, Vanilla
Finish – Honey Sweetness, Mixed Spice lingers on the tongue