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Colour: intense, limpid and brilliant ruby color with garnet reflections.
Nose : expressive evokes notes of black fruits (blackcurrants, blueberries) and red fruits (currants, cherries), black olives, spices (pepper, cinnamon), liquorice sweets, undergrowth and dried flowers. A rich and flattering bouquet.
Palate : fresh entry. The rich aromatic expression is faithful to the bouquet: fresh black and red fruits, spices, liquorice and undergrowth. It is a fresh, generous, melted and supple wine. The tannins are fine and coated. The taste balance is tender. The finish reveals notes of liquorice and red and black fruits.
Sommelier's advice: a tender wine to accompany during the youth of the wine roasted white meats in sauce and grilled red meats, grilled rib steak and duck breast with pepper sauce, Sétoise macaronade, couscous, tajines.
After a few years of cellaring, dishes that have been simmered for a long time and well seasoned will go wonderfully together.