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TASTING NOTES: Full-bodied, powerful, intense, with stewed cherry, plum, nutmeg, cardamom, and a pervasive meaty, earthy presence.
FOOD MATCH: Enjoy with flavoursome rib of beef, mature lamb/ lamb shank, or roasted Mediterranean vegetables.
VARIETALS: 68% old vine (50 yrs+) Grenache, 25% Syrah, 7% Cinsault. Old vines give more complexity.
AWARDS: 93 points, Wine Enthusiast, Gold Medal at Lyon.
ABV: 14.5%
