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Tasting Note: Aromas of lifted, ripe tropical fruit among a mingling of citrus peel, with some exotic guava in the background. The delicate oak influence underpins the fruit on the nose and in the palate gives an immediate softness and accessibility. This swiftly fills the mouth and the balanced acid structure emerges through the folds of supple savoury and sweet fruit characters. The finish is long and, delicious.
Food Match:Oysters
Baked or smoked salmon
Grilled sambal prawns
Korean spicy beef
Classic old school kedgeree
Salmon poke bowl
Blue cheese and caramelised onion tart