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A blend of various varietals creates layers of complexity - dark fruits, violets, vanilla, chocolate, with a smoky/liquorice backdrop. This wine will drink well in its youth, but will also benefit from bottle age - the choice is yours! From Portugal's Alentejano region.
Rated 4/5 on Vivino.
Food match: A great choice for robust dishes like beef braised in red wine.
Varietals: Syrah, Aragonêz, Petit Verdot, Alicante Bouschet, Touriga Nacional, Cabernet Sauvignon.