Château Perey Chevreuil, St. Émilion Grand Cru

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Château Perey Chevreuil, St. Émilion Grand Cru

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Gorgeous aromas of forest floor. A perfect marriage between baked fruit (plums), sweet spice, cedar, hints of maturity, with a long, savoury dry finish accented by vanilla. Truly fantastic. 87 points, Gilbert & Gaillard (2011 vintage).

Food match: A perfect match for roast rib of beef


"Excellent Grand Cru from St. Émilion…Dark berry and spice on a long palate that has a silky texture. Super. " The Irish Sun, Dec 10 2016.

"Drinking beautifully right now. If you savour flavours reminiscent of forest floor wet leaves, tobacco, with re-strained slightly dried dark fruit, this is for you! Enjoy with roast lamb to bring out the earthy notes." The Daily Star, March 2017